WHAT DID YOU EAT FROM YOUR ALLOTMENT TODAY?

Started by tonybloke, August 04, 2009, 19:30:27

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chriscross1966

I had an Oca for the first time ever today... wasn't very large but it was the first one I found whilst having a firkle.... very nice it was too.... looking forward to the main harvest around X-mas now.....

chrisc

chriscross1966


tomatoada

Cabbage, cauliflower and potatoes from my store.

saddad

Potatoes from store, tom slop from freezer, fresh cabbage and lettuce. Celery soup on now and fennel and celeriac for dinner tomorrow!  :)

Tin Shed

Celeriac, jerusalem artichokes, leeks, carrots - poached with chicken [ a Valentine Warner recipe] and potatoes. Lady Balfour potatoes make good mash and they are storing well so far.
Could have done something with the quince for a pudding, but didn't have time so that will have to wait for another day!

manicscousers

veggie soup for lunch, everything you can think of in it  ;D
for dinner tonight, roast kestrels, red cabbage, roasted onions, carrots with a little bit of pork  ;D

saddad

You don't get much meat on a kestrel.....  :-X

manicscousers


tonybloke

butternut squash, spuds and onions (with stuffed lamb)
You couldn't make it up!

angle shades

 :) Pak Choy,kale, red onion, garlic,parsley, bought goats cheese,pasta and mushrooms / shades x
grow your own way

manicscousers

fresh eggs from the chickens with the bacon  ;D

chriscross1966

A frozen veg thing with courgettes, borlottis, tomatoes and onions, roast spuds and the first Bon-Bon.... they're pretty big squash but after the three of us had tasted it we ended up eating so much there wasn't as much as I expected left to make soup for tomorrow... was polanning on freezing some but doubt it will get there now.....

caroline7758

Roast pumpkin and garlic soup  (had onions in too) for lunch. Some veg with fish tonight but not sure what yet as my son is cooking. :D

jimtheworzel

RE-NAMED MY ALLOTMENT  "FARM FOODS"  ITS GOT  FROZEN VEG

mat

parsnips and potatoes are just cooking...  ;D

may put a bit of chutney (almost all ingredients are from home) in the gravy...

manicscousers

sweet potatoes, squash, spuds, onions and parsnips, all roasted around a leg of lamb, carrots steamed  ;D

cornykev

I'll be straight round Manics.    :P      ;D ;D ;D
MAY THE CORN BE WITH YOU.

manicscousers


Digeroo

Leek, sprouts, carrots, parsnips, something of a challenge digging them up.  The robin was pleased that there was a little soil turned over.

angle shades

 :) kale,sprouts, apple sauce from own apples frozen/ shades x
grow your own way

chriscross1966

Potatos and onions from store, leeks that were a struggle to harvest a couple of days ago... leek and potato soup...

chrisc

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