Recipes (Moderator: Admin aka Dan)

A use for those Asparagus ends! Easy Souffle

Started by Doris_Pinks

Replies: 0
Views: 1,635

May 12, 2007, 14:18:32
by Doris_Pinks

Nettle Soup

Started by robkb

Replies: 8
Views: 2,253

May 12, 2007, 15:09:15
by killerflies

How to cook Pigeons

Started by Joe11

Replies: 5
Views: 2,124

May 12, 2007, 15:44:27
by Joe11

Thought this might help the young?

Started by tim

Replies: 6
Views: 2,616

May 14, 2007, 19:32:31
by BarbaraGood

Wartime Recipes

Started by Linda Tal

Replies: 14
Views: 5,724

May 14, 2007, 21:17:53
by Jeannine

Passata@home

Started by supersprout

Pages1 2 3 4

Replies: 71
Views: 29,519

May 16, 2007, 18:54:00
by Jeannine

Anyone interested in historical cookery?

Started by Trixiebelle

Replies: 9
Views: 3,098

May 16, 2007, 19:47:06
by Trixiebelle

Strawberries from ESSEX -

Started by tim

Replies: 1
Views: 1,633

May 17, 2007, 22:36:55
by Mrs Ava

infused oil and vinegar

Started by okra

Replies: 9
Views: 2,748

May 18, 2007, 11:56:56
by debster

Tart Normandy

Started by cambourne7

Replies: 4
Views: 1,930

May 19, 2007, 20:01:24
by cambourne7

Rhubarb Jam

Started by Rhubarb Thrasher

Pages1 2

Replies: 34
Views: 8,574

May 19, 2007, 22:26:01
by jennym

How often do you have ALL the bits & pieces?

Started by tim

Replies: 7
Views: 2,405

May 20, 2007, 09:34:50
by tim

Relaly urgent help needed.Have loads of peaches???

Started by Jeannine

Replies: 10
Views: 2,825

May 21, 2007, 19:32:36
by Jeannine

Hassleback Potatoes

Started by KevB

Replies: 9
Views: 5,245

May 22, 2007, 08:46:03
by KevB

carrot cake that ray can eat

Started by manicscousers

Replies: 0
Views: 1,636

May 22, 2007, 21:06:04
by manicscousers

Delia's mobile is off again ...

Started by Trixiebelle

Replies: 3
Views: 2,089

May 29, 2007, 22:00:32
by Marymary

buying a bread maker – advice please!

Started by norfolklass

Pages1 2

Replies: 26
Views: 5,869

May 29, 2007, 22:59:05
by Doris_Pinks

If you have a delicate mind, please don't open!!

Started by tim

Replies: 15
Views: 4,012

May 31, 2007, 09:05:16
by Jeannine

chilli jelly

Started by woody

Pages1 2

Replies: 24
Views: 7,376

June 01, 2007, 11:27:36
by Jitterbug

Now that your Chives are rushing into flower ....

Started by tim

Replies: 18
Views: 4,034

June 01, 2007, 19:52:50
by Marymary