Allotments 4 All

Tonight's supper was slow cooker chicken cooked in green tomato puree and purple sprouting broccoli from freezer with mangel worzel, mirabilis and potato. Yum yum all round.

Nothing yet!

But it will include a dahl made with home grown chillies and garlic.

Minted lamb chops with with a mixture of chipped Kestrels and PFA's.  :P   ;D ;D ;D

Quote from: Eristic on November 13, 2008, 00:38:59
Tonight's supper was slow cooker chicken cooked in green tomato puree and purple sprouting broccoli from freezer with mangel worzel, mirabilis and potato. Yum yum all round.

sounds fa bit yuk to me we had chips egg and beans  :D

Hi shaun01
     i didnt see you at my table? Thats what we had as well. Was they your own eggs?

yes mate my own eggs and chips well spuds the beans came from the shop it was well good lol

we had our own eggs &  tomatoes but shop bought bacon ..nearly the last of the beefsteak toms  :-\ ;D

Banners and mashed pots, onions and mushrooms.  I just love minty lamb chops, usually buy them from Morrisons but they haven't had many there lately.  Eggs and chips and baked beans (from a tin) last night and that made a nice change.  Spag. blog. tomorrow from the freezer, if I remember to get it out and don't mix it up with the other stuff in there.  Must remember to label!!!!!  May well be blackberries or chicken soup.  Last time I offered grandchildren ice cream it was spagetti bolognese, well I am mean and use up the old ice cream cartoons.

We usually have our own tomatoes instead of beans but they all got it by the blight this year. Just going to make an apple pie. Had plenty of them this year so got them in the freezer instead of the toms.

If I had answered after Eristic, I could have, perhaps, impressed someone - but not now!

Sausage and Bean Casserole, with our own Barlotti beans and chilli!
;D

I had Sweetcorn Pie ... my own veg, just had to buy cheese.
make up some mashed potato, add finely chopped onion and grated cheese. Spread half in a baking dish, add a middle layer of sweetcorn, top with remaining mash. Sprinkle cheese, pepper and paprika on top and bake for about 20 mins until bubbly.

Made up my own 'Fennel & Smoked Salmon' soup.

Had lots of Fennel sat in the garden (looking a bit sorry for itself) and Waitrose (my nearest supermarket) had lightly smoked salmon reduced as about to go past its sell by date.

Chopped up the fennel and some celery - steamed for 15 minutes to soften.
Dissolved a veg stock cube in the steamer water and put that with an equal amount of milk in a pan. Added half the steamed veg and blended until smooth.

Add the rest of the veg (I like my soups to be both smooth but with real chunks of veg too) and then the salmon cut into large pieces. Simmer for 15 minutes and its done.

Great with some home made bread.

I might give that a go Godfreybob, Borlotti the best minted chops are in the butchers at Waltham Cross along from Woolies.  :P ;D ;D ;D

I had fresh green beans, kishka(stuff cow intestines)  and brisket.

   


    So you are suddenly speaking English !!!  with proper phrases no less !!

flossy I always could. But then again I never usually bother with  grammar and spelling most of time.

What's Kishka please?

stuffed cow intestines

Something like a bovine haggis, then  ???