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Can anyone recommend some waxy maincrop spuds for me to try next year.

I'm happy with my earlies Red Duke (floury), Anya (waxy), and maincrop Pomeroy (floury) but I'd like a few recommendations for a good salad/waxy main to experiment with when I go up to the potato day next spring, preferably with decent blight & slug resistance.
A bit of the collected wisdom that this forum is famous for is what's needed

Cheers, Andy

PS. ph7, clay

not main crop but second earliers, and waxy, are nicola. yumyum.
is anya a first early, and does it taste good? looking to replace floury charlotte as floury isnt for me :-\

svea

Pink Fir Apple is the only late waxy one I know. Will see you through till the Spring. See my blog.

Svea, yes Anya is early and tastes great

Tim, cheers that one goes on the list

Nicola is a salad Potatoe lovely and waxy

Quote from: northener on July 25, 2005, 16:22:32
Nicola is a salad Potatoe lovely and waxy

I actually find it hard to get to an easy consistency.

Ratte I love - waxy too

moonbells