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stevia

Started by manicscousers, October 13, 2009, 16:53:53

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manicscousers

doing fine, may have some cuttings next year  :)

manicscousers


saddad

Well I'm impressed Mel...  even if noone else is...  :)

ceres

I'm impressed too!  How will you use it - dried leaves or a liquid extract.........?

manicscousers

Thanks, saddad, I'll save you a cutting for may  ;D
Ceres, I've dried some of the leaves I took off the cuttings, when they are crumbled, they go to a grey powder so willbe using that in baking..when it's recovered from me taking cuttings, I'm going to try the extract  :)

flowerlady

And for those of us who hadn't a clue and had to google ...

QuoteStevioside is a high intensity sweetener, 250-300 times sweeter than sucrose ... which is isolated and purified from the leaves of the Stevia plant (Stevia rebaudiana Bertoni),

:o wow  :o  ... do you have a sweet tooth manics ??  :-*
To everything there is a season and a time to every purpose under heaven: a time to be born and time to die: a time to plant, and a time to pluck up what is planted.     Ecclesiastes, 3:1-2

ceres

Interested to hear how it works out manics.  I'm up for cutting some of the sugar out of baking, puddings etc.

manicscousers

flo, it's just that Ray is diabetic with a sweet tooth, he uses sweeteners at the mo and if you look up aspatarme it's frightening  :o
so, I'm having a go at growing this stuff  ;D
ceres, I'll take more cuttings as it grows, in Japan they grow it in fields full  ;D

cjb02

how do you dry the leaves?

I have stevia in a plant pot, that is a couple of years old now, although I nibble the tips when I pass the plant and they taste nice and sweet and kinda liquorice in flavour too, I have never dried them. do they retain their sweetness and do you use them in hot drinks?

Sholls

Looking good manics! :D

I sowed some seed in July; the plants are now 10-12cm high & loving life on my windowsill. They're fantastic little things, aphids seem to ignore them & the four legged members of my household are indifferent. :) Result!

manicscousers

Quote from: cjb02 on October 18, 2009, 21:24:59
how do you dry the leaves?

I have stevia in a plant pot, that is a couple of years old now, although I nibble the tips when I pass the plant and they taste nice and sweet and kinda liquorice in flavour too, I have never dried them. do they retain their sweetness and do you use them in hot drinks?
I've just left them to dry on the windowsill, they crumble very easily so, when I have enough, I will use it for baking and sweetening tea  :)

cjb02

thanks Manicscouser

I will try that before the frosts get the last of the leaves.

djbrenton

Do go steady with stevia. It has a certain reputation for untrustworthiness.

Hector

What sort of germination rate are you getting. I was thinking of using this to sweeten my home made yoghurt....does is blend easy and does it work with cold puddings? 
Jackie

manicscousers

it's not from seed, Hector, it was a plant, managed to get it through the winter and am starting to take cuttings soon, I've dried the leaves, ground them up and use them in the crumble we had, I didn't get much last year, will have to have many more plants to keep up with our needs, they grow it in fields abroad, don't know if it would make it over here, I'm going to try one in the poly border , btw, it's a brownish powder but grinds up easily :)

pookienoodle

wow
I am impressed.
I would love to grow stevia as its so expensive to buy and I too am using it instead of other sweetners as my G.P recommended it.
can you get seeds?

grannyjanny

Nicky's seeds do it.

Jeannine

It is in the Canadain parcel XX Jeannine
When God blesses you with a multitude of seeds double  the blessing by sharing your  seeds with other folks.

Hector

Jeannine, the Canadian parcel has everything :) Reason I asked is I have seen plants and seed for sale but there seems to be a lot of comments on poor germination...but if its a crop elsewhere that seemed odd :)
Jackie

allaboutliverpool

I am interested to hear that a fellow GP has recommended Stevia in view of the following:-

"Stevia rebaudiana Bertoni does not have clearance to be marketed in the European Community. A recent marketing application was rejected on the basis of potential toxicity problems of one of its components, Stevioside"
Rather like recommending Cannabis!

Hector

Not to make light...but I think all drugs have listed side effects? (said in spirit of discussion, not as a contradiction :)
Jackie

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