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Chelsea chop

Started by caroline7758, May 22, 2008, 18:37:11

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caroline7758

Do you do it, if so which plants, and how do you know the plants are at the right stage (other than it being Chelsea week)?

caroline7758


posie

What the heck is it?  ???
What I lack in ability and experience, I make up for in sheer enthusiasm!!!

peasmad

The Chelsea chop or May Prune, is where you reduce some flowering stems to prolong the flowering season. Plants like Ice Plants, Penstemons, Erysimum (bowles mauve), Some hardy Geraniums. Then there's the single plants in groups, Delphiniums.
The chop is where you reduce some of the flowering stems by 1/2 to 2/3, and they will still shoot up, but will become bushier and flower later. It is not a neccessity that it is done, but it does prolong the season of colour.
And while you're at pruning these plants, Things like the penstemmons ice plants etc, can be propagated to make new plants.

star

Quote from: posie on May 22, 2008, 19:03:52
What the heck is it?  ???

Its ok Posie, I was going to say this should be in the recipe forum ;D!!!

Glad you cleared it up Peasmad, Id never heard of of it called that either :D ;)
I was born with nothing and have most of it left.

caroline7758


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