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I'd be interested re garlic too. That's just the question my other half and I were having . We were reading that hardnecks hardier but don't store well...so this seemed a good solution.

You can dehydratr garlic, trat it like onion,do not blanch but slice,it willdry crisp and will last about 8

Sorry the tablet died as I was typing.

Drying garlic...do like onions,sliced,they will dry crisp.keep 8 months if kept còol,less if warmer.smells awful as it dries and I swear the smell stayed in the dryer for ages ,personally I would not do it again. Xx