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Great replys thanks, I've a film on order and great ideas to try, oregano, basil, sugar, sugar, bharji batter sounds awesome, paprika, chilli  and parmesan cheese. I'm loving the sound of all of these. Will report back later with my favourites  ;D

I love green when ripe tomatoes, sometimes seen written as GWR. Generally they are fruity, sweet, juicy and kind of spicy; some are deliciously meaty and some are a combination of these but taste well fresh too. Some GWR's have yellow skin and ripen to a slight yellowy haze, others are clear skin and remain green.  Some of my favourites are Grubs Mystery Green, Absinthe, Malakhitovaya Shkatulka  and Green Giant, all fairly large beefsteak types and taste fabulous. Some of the newly released Dwarf Project varieties are green and delicious. GWR cherries are really good too, Green Doctors and Green Doctors Frosted are scrummy, Green Zebra Cherry is good too.

Although up until now not one of my favorites, I'm really excited to be growing plants from Tom Wagner's seeds, for his Green Zebra this year, which is fab. Also Green Grape, I'm looking forward to comparing them alongside plants I already had seeds for. Another of Tom's cherries is Verde Claro, really strong healthy plant just waiting on the first fruits to ripen.

Some of my favourite tomatoes from last year were also GWR, Lange Aermer, tall vines and fruit is long and striped looking somewhat like the variety Green Sausage but ohh so much tastier. Another scrummy variety Green Lantern Lights F3 although GLL are not stable yet, I had some gorgeous types some striped, some plain green and some bi-coloured- yum yum!

There are several GWR tomato varieties in the seed swap if you are looking for some varieties or send me a pm if you fancy some.

Opps link for seed swap https://sites.google.com/site/virtualtomatoswap/home  :)