Allotments 4 All

Quote from: tim on April 19, 2008, 09:32:31
Where's the Garlic, then?

And the chilli?
;D

A favorite with white cabbage:

Layer up like a lasagne
- lightly boiled/steamed white cabbage with lots of pepper
- cheese sauce
- peanuts

Bake until golden on top

Lovely on its own or with sausages/grilled meats

Cabbage For a King

6 cups cabbage, 5 tbsp flour, 4 slices bacon (or vegie bacon), 1 cup onions, 2 cups pulped toms, 1 cup grated cheese, marge, 3 tbsp. worcestershire sauce, i tbls sugar, 6 slices toast. Can add garlic as well if liked.

Boil cabbage.
Fry onions, blend in flour, cook 1 min. add toms, w sauce, sugar, bacon and s&p.
Arrange in layers: cabbage- tomato mixture-toast-cheese. Repeat.
Bake uncovered for 1/2 hour.


Really tastes fantastic even for cabbage haters.