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Posh mock bread sauce

Started by markfield rover, July 16, 2007, 18:33:06

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markfield rover

Sorry if this is already known but, I have grown for the first time Turnip 'Oasis'(T&M) they  have a fine ,delicate taste
when picked the size of a ping pong ball. I boiled a handful until tender then added a little unsalted butter  a pinch of Malden
sea salt and a twist of pepper and whizzed until smoothish,and to my mind tasted as good if not better than traditional
bread sauce.

markfield rover


valmarg

This jury is out on that one markfield.  As a bread sauce afficianado, you can't make bread sauce with anything other than bread.

I'm afraid your recipe isn't so much 'mock' as 'muck'.

valmarg

Tin Shed

Bread sauce without bread - what is the world coming to!?! I would be lynched if I served that to my lot !!

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