The Sutton Broad Bean

Started by Moggle, October 08, 2005, 19:57:23

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Moggle

Went to the GC looking for Aquadulce today, but they only had the Sutton, so I bought em. They said sow Nov - April ish on the back, but it's a bit unclear if this is with a cloche or not.

Has anyone sown them in Autumn without protection?

Cheers
Lottie-less until I can afford a house with it's own garden.

Moggle

Lottie-less until I can afford a house with it's own garden.

BAGGY

Yep - I in-filled my aquadulce when the meeces ate some so it must have been pre Christmas that I put them in.  They caught up fine and tasted just as good.
Get with the beat Baggy

marshwiggle

The Sutton is a lovely bean, it does very well on my marshy soil and is nice and stumpy so no staking, even though it is windy on my plot too ;D

Moggle

Sounds like I should sow them soon then  :)

Thanks Baggy and Marshwiggle
Lottie-less until I can afford a house with it's own garden.

robkb

Hi Moggle, have just sown these myself and for the same reason as you - no Aquadulce! From what Baggy and Marshwiggle say, sounds like a good 'un :) My plot is reasonably sheltered and quite a sun-trap but have got the cloche handy just in case...

Cheers,
Rob ;)
"Only when the last tree has been cut down, and the last river has been poisoned, and the last fish has been caught, will we realise that we cannot eat money." - Cree Indian proverb.

supersprout

I am a Sutton fan too, they have been very prolific on my soil. I pinch of the tops and eat them steamed, as soon as they are flowering, yum. Then eat the beans when they are weenies as mangetout (scandal on the plot!) ::)

flowerlady

I've got Sutton ready to go in this w/e

They have a great flavour, and I like the idea that they are not too tall so that they can stand up against the winter winds ;)

Agree with Supersprout, growing tips steamed, with a little butter, scrumptious :)
To everything there is a season and a time to every purpose under heaven: a time to be born and time to die: a time to plant, and a time to pluck up what is planted.     Ecclesiastes, 3:1-2

jennym

Quote from: supersprout on October 13, 2005, 21:13:38
.... Then eat the beans when they are weenies as mangetout ... ::)

I reckon it's the best way to eat them - I have them chopped, and stir fried with a little butter and black pepper (mouth watering here to think of it)

Moggle

#8
Just an update on these, they didn't germinate until around a week or two ago (sowed them in the beginning of November?), and yesterday when the ground was frozen solid they still seemed to be okay. I guess I will have missed most of the advantage from sowing in Autumn, but at least they have survived so far  :)
Lottie-less until I can afford a house with it's own garden.

flowerlady

Just a thought - are you SURE they didn't germinate?   :-\

Mine did, but I'm sunned at the ravages of the meeces.   >:(  It's been one plant for me and one seed for them!!   >:(

Those little plants remaining are now safely under individual milk bottle cloches.   ;D  Wished I had thought of it sooner.  I will now have to sow a few indoors to use as gap fillers.  Either that or shorten the row drastically!!
To everything there is a season and a time to every purpose under heaven: a time to be born and time to die: a time to plant, and a time to pluck up what is planted.     Ecclesiastes, 3:1-2

spacehopper

We grew a small amount last year, got a lowish yield but very tasty beans. They were eaten young and raw, and not many made it home from the plot!
Make the most of today, because you'll never have it back again.

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