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Let the feasting begin

Started by ACE, June 11, 2015, 14:20:38

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ACE

Apart from a few nibbles of broccoli and radish, I have not had a proper meal from the allotment yet. Today things have changed. Broad beans, turnip, new potatoes and a pound of bangers from the local butcher. Not your usual supermarket sausages, but the ones where the crispy ends pop out when they are cooked. Can't wait till tea time.

ACE


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