B & B?

[tim]

.

[tim]

[lolabelle]

bread and butterr pudd or broiche and butter or panatonne and butter pudd????? ;)

[tim]

Didn't know there were so many choices.

The first!

[Kea]

Try chocolate B&B for a special occasion!

[Hyacinth]

...pannatone and butter pud would be p&b, tho?  :P

I thought it was brioche & butter pud, but now I've got a yearning for bread&butter pud, Tim....dried fruit? Lemon zest?

[twinkletoes]

.......maple syrup instead of lemon or marmalade and a splodge of cream to serve.............
twinkletoes

[tim]

Alishka - yes!! Sultanas/Currants mix. The AGA recipe.
No - not cream - CUSTARD!!

[Hyacinth]

Agree with custard 8) Taking an old tried and true and adding/substituting a bit of this/a bit of that makes a nice dish - but sometimes it travels too far from the original - and sometimes it's the original we want? Now than....crusts of bread...on or off LOL

[katynewbie]

 ;D

Crusts on, deffo. But then I like the pud made with brown bread and marmalade, osborne pudding? Some would say that it's heresy, but I hate dried fruit!

8)

[tim]

You could always soak the fruit like you do with Marmalade!!

[daileg]

ever tried it with peanut butter and chocolate topped with vanilla custerd

yummmmmmmmmmy

[lolabelle]

Nigella does her's with ginger marmalade  :)

[tim]

Whichever, the essence is the toasted crust balancing the egg custard.