Produce > Chillies Ahoy
Chipotle
(1/1)
isbister:
I'll soon be harvesting a fair amount of jalapenos which are ripe, purple/brown not green anymore. i think i should have picked earlier? Anyone know a shortcut to dry these with the addition of the smoky chipotle flavour. I don't think I'm going to be able to actually smoke them (I mean in a smoker, not smoke them like a phag)
saddad:
My jalapenos aren't even starting to go red yet... :'(
dtw:
Maybe some sort of contraption made of tin cans connected to your barbecue???
Aren't they a bit too fleshy to dry easily?
isbister:
doing some research I've discovered a product called liquid smoke which, if I can get hold of some, i can paint on to a dried jalapeno I think. I'll experiment with this and get back...I may be some time
Navigation
[0] Message Index
Go to full version