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Harvesting Damsons.

Started by Pescador, September 04, 2018, 16:59:17

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Pescador

September 04, 2018, 16:59:17
Picked nearly 5kg of damsons this afternoon and now I've got a really sore back!

I reckon it must be plumbago!!!
Like us on Facebook. Paul's Preserves and Pickles.
Miskin, Pontyclun. S. Wales.
Every pickle helps!

Pescador

September 04, 2018, 16:59:17
Like us on Facebook. Paul's Preserves and Pickles.
Miskin, Pontyclun. S. Wales.
Every pickle helps!

BarriedaleNick

#1
September 04, 2018, 19:15:56
I wish I had some to pick - one of my favourite jams.
Moved to Portugal - ain't going back!

Pescador

#2
September 09, 2018, 18:44:53
They're now turned into 2 lovely products Spiced Plum Jam and Plum Sauce (AKA Brown Sauce with Attitude)
Like us on Facebook. Paul's Preserves and Pickles.
Miskin, Pontyclun. S. Wales.
Every pickle helps!

saddad

#3
September 09, 2018, 22:48:43
It is a good year for "Blue Carpet".. looking at picking about 40 lbs and leaving the other 100 to fall.
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