Italian style pickled veg

[Morris]

I made these yesterday:

http://www.foodnetwork.com/recipes/jamie-oliver/amazing-pickled-and-marinated-vegetables-recipe/index.html

Even un-matured they taste delicious.

The recipe is for a short-storage pickle, though.

Does anyone have a similar recipe that will keep longer, like for a year or so?  I've Googled but not found anything so far. I've also looked in 'Putting Food By' which I got on Jeannine's recommendation (thanks for that) but there isn't a similar recipe and the trouble with PFB is that it makes me too nervous to adapt any recipe.

Anyway, ideas gratefully received. Thanks.

[Morris]

[Jeannine]

Thank you forn the recipe, it is interesting that he refers folks to the USDA canning guide too.

I will have a search and see if I can find you something similar.

XX Jeannine

[Morris]

Thanks, Jeannine - I'd be very grateful if you can find something as if so it would be another excellent way of preserving courgette/summer squash for the winter. I used mixed squash and it was so pretty as well as tasty.

Very kind and helpful of you, as always, you're a star! xx