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Strawberry Jam

Started by purple sprouting, June 29, 2010, 10:41:51

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purple sprouting

......well not exactly - I won't share the recipe or method as I have 11 jars of homemade ice-cream sauce.   Any other ideas for using up huge quantities of unset jam very welcome........

PS

purple sprouting


aj

Why not just pour it back into the pan, reheat until it reaches setting point and re-jar?


Chrispy

Strawberries are low in pectin, did you use jam sugar or extra pectin?
If there's nothing wrong with me, maybe there's something wrong with the universe!

froglets

Save some and drink with cava  ;)

I get that too some years & when I fix it, I always seem to have some failed jam left over for some odd reason.........
is it in the sale?
(South Cheshire)

antipodes

I would recook it with some added pectin...
2012 - Snow in February, non-stop rain till July. Blight and rot are rife. Thieving voles cause strife. But first runner beans and lots of greens. Follow an English allotment in urban France: http://roos-and-camembert.blogspot.com

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