Borsch

[Mushy Pea]

Hi,

Jeannine mentions this on a thread about beetroot recipes.  We had it in Poland a few weeks ago and it was delicious.

Would love to know how to make it.  Can anyone help?

Many thanks

MP

[Mushy Pea]

[katynewbie]

I had it once, years ago, never tried myself, but here's a recipe:

http://www.bbc.co.uk/food/recipes/database/redborscht_9691.shtml

Let us know if it works and is as tasty as you expect?

;)

[Jeannine]

Mushy, there several variations, some have meat i,some don't, some have lots of cabbage and some don't. The one I like best has  beef and abbage, garnished with a dollop of sour creme

Recipe available if you want it.

XX Jeannine

[Mushy Pea]

Yes please Jeannine, that would be great.   ;D  The ones we tried were clear and came with a large deep fried meat croquette as an accompaniment.  Very tasty. 

Do you need my e mail address?

MP

[Jeannine]

No. I will post  here, will find it later today XX Jeannine