Suggestions ( and suppliers ) for red cabbage variety

Started by raisedbedted, March 03, 2008, 15:00:46

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raisedbedted

Hey everyone,

I'm on the look out for a red cabbage variety to be used for braising and pickling over next winter.

Have found some early ones quoted as ready from August onwards but I'd rather be eating salads in august and cabbage in winter  :)

Does anyone have any recommendations as regards varieties and suppliers of?

Thanks.......

RBT
Best laid plans and all that

raisedbedted

Best laid plans and all that

Hilary

Hi RBT

I grew some red cabbage 'Marner Lagerot' harvested  it  Autumn.  Have a few seeds left, if you'd like some just pm me your address.

Hilary
Gardening requires lots of water - most of it in the form of perspiration

raisedbedted

Hi Hilary,

Thanks for the offer I have seen them detailed in some of the catalogues.  Did you store any of the cabbages and do they store well - we're currently going through a hungry gap and I'm trying to plan ahead for this time next year.

RBT

Best laid plans and all that

Hilary

Hi RBT

Some i ate fresh, and some i pickled, and the rest i stored.  They seem to be doing very well.  I chose the variety in the first place because of the 'claim' that they were good to store - i think i agree!!!


Hilary
Gardening requires lots of water - most of it in the form of perspiration

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