Another courgette recipe!

[OliveOil]

Courgette - 300g per person
10 shallots
3 cloves garlic (or to taste)
Grated mature Cheddar & Parmessan
Halloumi cheese (optional)

Grate the courgettes, finely chop the shallots and crush the garlic.

gently fry these of with a thingy of butter or olive oil.  When almost cooked add cubed halloumi cheese if you want and cook through.

Serve with pasta or as a side vegetable with grated cheese on top and a dash of chilli oil.

[OliveOil]

[Squashfan]

I do a variant of that where I grill the sliced courgette with olive oil and lemon, plus some chopped garlic. Then griddle the halloumi in slices briefly. Sprinkle over chopped mint/basil, and serve over salad. Delish!

[OliveOil]

FORGOT to add - I put some paprika and cayenne pepper on top when serving...