This is most likely too late for this season but it might do OK next...
I makes a nice loaf sliced and buttered, its not too sweet. it is as I said a tried and true recipe, enjoy.. qahtan
Zucchini Loaf
#1. 4 eggs >
2 cups of sugar > Beat well
1 cup of oil >
#2. 3 1/2 cups of flour
1 1/2 tsp. of baking soda
1 1/2 tsp. of baking powder
1 1/2 tsp. of salt
2 tsp. of cinnamon
Add #2 to #1 slowly with zucchini, raisins, nuts, vanilla.
2 1/2 cups of grated zucchini ( peel & all )
1 cup of raisins
1 cup of nuts
1 tsp. of vanilla
Bake at 350` for 1 hour. Makes 2 loaves.