we have an eater and a cooker in the garden,we do not know the varieties and we eat or only have used the cookers as sauce with pork....
so we are missing out and I have not made any chutnies using them..........
so..........I saw this spiced apple recipe..........
Ingredients
225g/8oz onions, chopped
900g/2lb apples, cored and chopped
110g/4oz sultanas, raisins or chopped dates
15g/½oz ground coriander
15g/½oz paprika
15g/½oz mixed spice
15g/½oz salt
340g/12oz granulated sugar
425ml/¾ pints malt vinegar
makes 4 to 6 kilner jars
it does not say what type of apple to use........but if you think we can use either then that's fine.
or if you think another recipe "without stealing your fabulous secrets recipes" that we could use and make at home for our use.
thanks
GazNjude