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You mention distance too which is the biggest downfall to newbies, crowding will decrease yeild by producing less female flowers, with one or two exceptions , accepted distance for best yeild is 10 feet, I cramped down to 6 feet and managed to get reasonable yield in the UK but prior to going over there I gave my plants the space they needed and got excellent results. In the UK I managed to get many late varieties to maturity in Hull when my neighbours could not, this was by not cramping too much, I used 4 feet for bush types when ideal is 6 feet. I realise that most of us don't have the space for growing them at correct distances but newbies need to know that production will be lower.If folks are able to give the correct spacings and therefore giving the plant sufficient nourishment from roots, sun on eaves etc , they will get better yeild, less immature fruit at harvest, larger friut and much less disease. Mildew is delayed and the plant as more chance to finish. I have read many times here about poor yeild, small fruit, plants being unableto reach maturity, and am convinced it is the planting distances.XX Jeannine
but if folks know what is ideal they can make an educated adaption.