Author Topic: Spring Onions  (Read 5930 times)

tim

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Re: Spring Onions
« Reply #40 on: July 05, 2008, 20:34:11 »
Clever!

So - as one comes to realise, you're growing them as Spring Onions, rather than Shallots.

Fine, if they're from seed, but extravagant if from sets.

Keep at it - I'm only rattling on for fun!

RSJK

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Re: Spring Onions
« Reply #41 on: July 05, 2008, 20:35:52 »
White lisbon will only bulb if allowed to do so
Richard       If it's not worth having I will have it

Sparkly

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Re: Spring Onions
« Reply #42 on: July 05, 2008, 20:36:40 »
I grew spring onions (white lisbon) by sowing them in a pot and tranplanting them into a raised bed with good results. I also left the pot (about a 5") with a number of seedlings and they grew in there too! About 12 spring onions from a 5" pot. From this experience I think I will be trying growing spring onions in a 10" pot next year and not bother with them on the plot.

kt.

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Re: Spring Onions
« Reply #43 on: July 05, 2008, 20:39:53 »
About 12 spring onions from a 5" pot. From this experience I think I will be trying growing spring onions in a 10" pot next year and not bother with them on the plot.
I had this with radish after no joy on the plot.  Will try it next year with spring onions too then.   ;)
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davyw1

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Re: Spring Onions
« Reply #44 on: July 05, 2008, 21:09:21 »
Clever!

So - as one comes to realise, you're growing them as Spring Onions, rather than Shallots.

Fine, if they're from seed, but extravagant if from sets.

Keep at it - I'm only rattling on for fun!

HEHEHE Love it Tim, i can,t remember the last time i bought a Shallot Bulb. 
When you wake up on a morning say "good morning world" and be grateful

DAVY

davyw1

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Re: Spring Onions
« Reply #45 on: July 05, 2008, 21:09:54 »
White lisbon will only bulb if allowed to do so
How do you stop nature.
When you wake up on a morning say "good morning world" and be grateful

DAVY

RSJK

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Re: Spring Onions
« Reply #46 on: July 05, 2008, 21:24:37 »
white lisbon sown in September should have been ready in Late may, but because of mild winter were ready for pulling in March
« Last Edit: July 05, 2008, 21:26:22 by Richard Kinson »
Richard       If it's not worth having I will have it

cornykev

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Re: Spring Onions
« Reply #47 on: July 06, 2008, 10:11:28 »
I had no joy with springys last year, and this year I had to re sow a whole line and even then  only the middle third came through (white lisbon ) and are looking very healthy, I re sowed the other two thirds with laser and they came through ok.  ;D ;D ;D
MAY THE CORN BE WITH YOU.

kt.

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Re: Spring Onions
« Reply #48 on: July 06, 2008, 10:28:03 »
I do not know why but for some reason I always thought spring onions were fast croppers like radish until this thread,  not 10 weeks plus.  Lesson learnt..... RTFQ (or rather whats on the packaging instructions)
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davyw1

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Re: Spring Onions
« Reply #49 on: July 06, 2008, 11:14:14 »
I don,t tend to bother with spring onion, i prefer the Japanese bunching onion. Sometime i wonder why i bother with them.
I thinned out the Welsh Onions this morning
This is what i transplanted

[attachment=1][attachment=2]

This is what i am giving away after swapping a bunch half the size for six Duck eg[attachment=3]gs

And this is what i have left. Why am i growing other onions. I am not well i tell you
When you wake up on a morning say "good morning world" and be grateful

DAVY

davyw1

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Re: Spring Onions
« Reply #50 on: July 06, 2008, 11:16:36 »
Oh i forgot these two rows
When you wake up on a morning say "good morning world" and be grateful

DAVY

betula

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Re: Spring Onions
« Reply #51 on: July 06, 2008, 11:33:49 »
You know your onions Davyw1 :)

A great gardener :)

tim

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Re: Spring Onions
« Reply #52 on: July 06, 2008, 11:52:05 »
How many in the Family, Davy?

Do you chuck them in & thin, or sow thinly?

And do you do Roast Spring Onions?

I must be the only one who/that finds their flavour quite different to/from any other onion.

jo9919

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Re: Spring Onions
« Reply #53 on: July 06, 2008, 22:24:18 »


I must be the only one who/that finds their flavour quite different to/from any other onion.

You're not the only one Tim.

I find the taste of spring onions very different from other onions. I love them in a salad, but my favourite is on my cheese sarnies.

Jo.

tim

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Re: Spring Onions
« Reply #54 on: July 13, 2008, 12:28:24 »
Now - three guesses - they'll all be wrong!!

 

anything
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