Strawberry Jam

[purple sprouting]

......well not exactly - I won't share the recipe or method as I have 11 jars of homemade ice-cream sauce.   Any other ideas for using up huge quantities of unset jam very welcome........

PS

[aj]

Why not just pour it back into the pan, reheat until it reaches setting point and re-jar?

[Chrispy]

Strawberries are low in pectin, did you use jam sugar or extra pectin?

[froglets]

Save some and drink with cava 

I get that too some years & when I fix it, I always seem to have some failed jam left over for some odd reason.........

[antipodes]

I would recook it with some added pectin...