Allotments 4 All
News:
Picture posting is enabled for all :)
Home
Forum
Help
Search
Calendar
Gallery
Chat
Login
Register
Allotments 4 All
»
Produce
»
Recipes
(Moderator:
Admin aka Dan
) »
Topic:
Pickling vinegar
« previous
next »
Print
Pages: [
1
]
Author
Topic: Pickling vinegar (Read 4428 times)
Joolieeee
Quarter Acre
Posts: 97
Pickling vinegar
«
on:
September 22, 2018, 12:15:15 »
Am I ok to use the vinegar I have left over from last year (dated 10/2019). Or would you recommend new now it's been open for a year?
Logged
Joolieeee
tricia
Hectare
Posts: 2,224
Torbay, Devon
Re: Pickling vinegar
«
Reply #1 on:
September 22, 2018, 12:54:54 »
Should be fine - I often use already opened vinegars for chutneys.
Tricia
Logged
Joolieeee
Quarter Acre
Posts: 97
Re: Pickling vinegar
«
Reply #2 on:
September 22, 2018, 16:32:02 »
Thank you 😊
Logged
Joolieeee
galina
Hectare
Posts: 5,461
Johanniskirchen
Re: Pickling vinegar
«
Reply #3 on:
September 23, 2018, 07:55:41 »
Vinegar is wine or fruit juice that has 'gone off' already, it can't go off any more (going off in a good way not spoilt - it is a preserved product).
Logged
Print
Pages: [
1
]
« previous
next »
Allotments 4 All
»
Produce
»
Recipes
(Moderator:
Admin aka Dan
) »
Topic:
Pickling vinegar
anything
SimplePortal 2.3.5 © 2008-2012, SimplePortal