Picture posting is enabled for all :)
Sparrow, looking at the stems, they are cucurbita moschata? Looks like they must be an early moschata. Do they ripen fairly early for you? Or did you start really early?On the picture of the whole mature squash you can see that it has a waxy coating. These type of squash usually store well. How long do they last for you?Last question - did you roast these slices in butter and milled pepper over them? Drooling here ...........
My oven is awful, so there was also some water in the bottom of the dish to stop the thing burning.
Your recipe sounds superb
Hi I am disorganised as usual! I have a reasonable crop of oca this year but I suspect most of you have it so not going to send unless you say you would like. So if any participants in the circle do want any let me know and I will send some for you
I hope to post today too, I will be over the border so getting ever closer, and as galina says "waiting game " but we will be distracted by Christmas and as the dust /glitter settles in the new year out of the early morning fog arrives the postman and as we will most certainly have those biscuits/choccies we squirreled away waiting for the perfect moment and being able to recycle the choccy box as a box of "seedy "dreams for 2015. Thanks for organising this Jayb , exciting .
Very quick question - are we allowing stamps for a small parcel for the return package? Am guessing this will be fairly large!
I gave my package in the hands(wings) of the international pigeon.I hope he has a tomtom to find his way to jayb.