Picture posting is enabled for all :)
Hi Jay - did you send the PMs out? Only if you did, mine didn't reach me. :(I will be sticking in some Black Futsu seeds too, which I grew for another seed circle, but there are so many seeds and the squash is so darned tasty I'd like to put some in. It's a really deep flavour, and quite sweet. Watching them change colour from black to chestnut is great too. They are now on my 'must grow' list.
Have to dig out my own photos if we are doing a little catalogue again for our swapped seeds.
From Jeannine's amazing seed parcel I am happy to add two items. First, the Piquante peppers, aka Peppadew. I have spent fun time in the kitchen trying to recreate how to turn them into Peppadews, stuffed with cream cheese. Cleaned them out (saved seeds ), boiled in a little water with a dash of salt, a capful of balsamic vinegar and stevia (sugar would be the normal choice). Tasted and decided to add a second capful of vinegar and it smells just like the commercial item. I think they cook the commercial ones for a little longer, mine weren't quite soft. A bit of cream cheese and Yum - so good! We only tasted one each so far, to allow the others to infuse in the brine a bit longer.
invisible ink! Now that takes me back ....................Please scratch the Salanova, unfortunately the Salanova lettuce less than a quarter teaspoon :( nowhere near enough to share.
I love the secret writing!It's an amazing parcel, how on earth am I going to fit all this in....?
Right...my parcel is just about ready Last seeds to bag up tonight or tomorrow and the parcel will be posted Friday.
Just little word of warning....make yourself bigger letter box opening on door..the parcel is going to be big one this year