Author Topic: WHAT DID YOU EAT FROM YOUR ALLOTMENT TODAY? (Read 262189 times)

Linnea · « **Reply #1520 on:** September 02, 2012, 22:05:53 »

Today - roasted courgette, runner beans, sprouts, peas, cauliflower, cabbage, carrots, sweetcorn. with blackberries for pud

yesterday - runner beans, sprouts, peas, cauliflower, cabbage, carrots, courgette, broccoli, and sweetcorn. with blackberries for pud

plus we're giving away french beans, runner beans, courgette and cabbage!

all in all a very good haul so far! :)

cornykev · « **Reply #1521 on:** September 04, 2012, 17:13:06 »

Yesterday just my Carrots and Red Onions in my beef stirfry also peppers, mushrooms and noodles
Today my Jacket Spuds and French Beans with Salmon and Coconut Rice. :P

gavinjconway · « **Reply #1522 on:** September 04, 2012, 20:53:14 »

Gemsquash, peas and spuds...

Debs · « **Reply #1523 on:** September 04, 2012, 22:39:05 »

runner beans :P, large greenhouse tomatoes

Aden Roller · « **Reply #1524 on:** September 05, 2012, 02:22:09 »

I just keep picking those French Climbers.... it's been nonstop demand at home and they are gorgeous.

The runner beans have hardly had a look-in the kitchen and my parents love them too.

Despite growing and planting out several varieties it's the cobra that have come up trumps... long, tender and delicious.

I'm not quite sure how the family will react when eventually the supply dwindles. :-\

Debs · « **Reply #1525 on:** September 05, 2012, 12:45:35 »

5 lbs of Courgette sauce for pasta Tasty as hell and ready to freeze !

Quote

Ok theplotthickens. . .

wot, no recipe??

steve76 · « **Reply #1526 on:** September 06, 2012, 17:46:18 »

Had the 1st of the sweetcorn WOW it was sooooo nice ;D and some of the garlic.

I did notice that some of the cobs have all the brown threads missing not sure if they have been eaten??? any one else have this problem its a 1st for me!!

Steve.

cornykev · « **Reply #1527 on:** September 07, 2012, 05:41:40 »

First Sweetcorn too, with carrots , French beans, jacket spuds with BBQ Chicken. ;D

cornykev · « **Reply #1528 on:** September 10, 2012, 19:29:56 »

Yesterday Roast Chicken and Yorkshires, with my Kale, Carrots, Spuds and Pak Choi.
Today Winter Reds in my Spag Bol. ;D

gavinjconway · « **Reply #1529 on:** September 10, 2012, 19:56:59 »

Had loads of baby gigantic corn now - about 6" long and about an inch diameter...

Tonight - a small cabbage that the worms have left me, onions and some courgettes..

Digeroo · « **Reply #1530 on:** September 11, 2012, 17:35:38 »

Just had salmon with parsley sauce, runner beans, climbing french (mrs lewis), sticcoli broccoli, Mayan gold microwaved and sauteed, sweetcorn and raspberries. Absolutely delicious, thats why I grow veg it was worth the blood, sweat and tears.

cornykev · « **Reply #1531 on:** September 11, 2012, 20:13:31 »

My Jacket spuds with rack of ribs and coconut rice. ;D

Aden Roller · « **Reply #1532 on:** September 12, 2012, 18:07:50 »

Quote from: Debs on September 05, 2012, 12:45:35

5 lbs of Courgette sauce for pasta Tasty as hell and ready to freeze !
Quote

Ok theplotthickens. . .

wot, no recipe??

I wondered about the ~~destructions~~ instructions too. ;)

gavinjconway · « **Reply #1533 on:** September 12, 2012, 18:12:26 »

Picked my first Black Sea Man toms today... not a crisp tom as I hoped.. a bit soft - eaten chilled raw with s&p..
Also picked my first sweetcorn albeit a bit on the small side for supper tonight along with some courgette and leeks in white sauce - in separate dishes of course..

carroteater · « **Reply #1534 on:** September 14, 2012, 08:02:10 »

Sweetcorn fresh off the plant for tea yesterday, runner beans and king edwards tonight. :)

Aden Roller · « **Reply #1535 on:** September 15, 2012, 00:19:21 »

More french beans (they've been brilliant this year) and potatoes (not such a heavy crop as usual but flavoursome)

Lottiman · « **Reply #1536 on:** September 23, 2012, 14:14:35 »

Courgette fried with some Onions and Garlic , some more beans from the cobra climbing triffid , chips Mushrooms and a nice piece of steak.

gwynnethmary · « **Reply #1537 on:** September 23, 2012, 14:50:15 »

parsnips, carrots and turnip, roasted ....also cabbage, French beans and sweetcorn...a delicious Sunday dinner!

saddad · « **Reply #1538 on:** September 23, 2012, 20:17:32 »

Salad with rocket, mizuna, tomatoes and cucumber at lunch...
Potatoes, runner beans, carrots with tea...

cornykev · « **Reply #1539 on:** September 24, 2012, 19:05:34 »

Just had roast chicken, sweetcorn, cabbage and yorkshires with MY roasties, parsnips and carrots.

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Author Topic: WHAT DID YOU EAT FROM YOUR ALLOTMENT TODAY? (Read 262189 times)