Author Topic: WHAT DID YOU EAT FROM YOUR ALLOTMENT TODAY? (Read 262242 times)

cornykev · « **Reply #660 on:** September 15, 2010, 19:59:59 »

A rack of ribs with my runners and baked spuds. :P ;D ;D ;D

lisaparkin · « **Reply #661 on:** September 15, 2010, 20:13:30 »

Cheesy marrow...home grown marrow, onions, tomatos...bought mushrooms, pasta, garlic and cheese :) with warm bread roll

Digeroo · « **Reply #662 on:** September 15, 2010, 20:32:01 »

,Courgette, carrots, potatoes , sweetcorn, calebrese, runner beans I am all vegged out an apple from the garden and a couple of raspberries and some strawberries.

gwynnethmary · « **Reply #663 on:** September 15, 2010, 21:00:48 »

pink fir apple potatoes, and they have to be the BEST for taste and texture! I'm definitely planting more of those next year!

lisaparkin · « **Reply #664 on:** September 16, 2010, 18:11:07 »

Gammon tonight with home grown potatoes, runner beans, leeks carrots and swede ;D

cornykev · « **Reply #665 on:** September 16, 2010, 20:30:06 »

Steak pie with Kestrel and Cara chips. ;D ;D ;D

Lottiman · « **Reply #666 on:** September 16, 2010, 20:40:31 »

King prawn courgette curry,sabzi bhiji,and rice. ;D

cornykev · « **Reply #667 on:** September 17, 2010, 19:26:37 »

Chicken and mushroom with my onion in foil with my jacket spuds and not my corn on the cob, topped with a sauce my mates Mum made with the cucs I gave her, cucumber, mint and yogurt. :P ;D ;D ;D

lisaparkin · « **Reply #668 on:** September 17, 2010, 19:38:48 »

Homemade chip butties made with homegrown potatoes

Lottiman · « **Reply #669 on:** September 17, 2010, 19:46:19 »

Toad in the hole runner beans,carrots,boiled spuds(charlotte) :P

small · « **Reply #670 on:** September 17, 2010, 19:51:19 »

Hey, Lisaparkin, me too, chip butties! Well I've spent all day gathering in stuff for fear of frost and couldn't be bothered to cook anything fancy.....

gwynnethmary · « **Reply #671 on:** September 17, 2010, 20:21:43 »

potato wedges (Roosters with the slug holes cut out!)- delicious! First little sprouts, runner beans and a parsnip

Duke Ellington · « **Reply #672 on:** September 17, 2010, 21:59:49 »

Sweetcorn Fritters with a mixed salad :D

Duke

Ninnyscrops. · « **Reply #673 on:** September 17, 2010, 22:16:39 »

Finely chopped onions, cucumbers and tomatoes marinaded in olive oil and seasoning for an hour with roasted chicken wings.

Ninny

betula · « **Reply #674 on:** September 17, 2010, 22:21:16 »

My dogs love our left over cooked runner beans...... ;DThank goodness I have found a couple more mouths for them,I have such a glut of them.

gwynnethmary · « **Reply #675 on:** September 18, 2010, 09:57:00 »

Quote from: betula on September 17, 2010, 22:21:16

My dogs love our left over cooked runner beans...... ;DThank goodness I have found a couple more mouths for them,I have such a glut of them.

Can you put them in cakes?

goodlife · « **Reply #676 on:** September 18, 2010, 16:31:07 »

Code: [Select]

My dogs love our left over cooked runner beans..... ;D My dog loves corn on cob... I tested what is her favourite treat by putting few different things on floor and a steamed sweetcorn cob...and she 'dived' on it.. ;D
So tonight we are eating mix veg tortilla wraps..yum ;D
and some of this lovely Filderkraut cabbage will go in them...best cabbage that I've ever grown..
[attachment=1]
..and for desert..
[attachment=2]

grannyjanny · « **Reply #677 on:** September 18, 2010, 18:32:32 »

I'll get my coat ;).

goodlife · « **Reply #678 on:** September 18, 2010, 18:40:27 »

..I'll just nip to lottie to fetch extra cob..shall I? ;) ;D

Lottiman · « **Reply #679 on:** September 19, 2010, 16:12:14 »

spit roast beef,(on bbq)yorkshire pud,roast tatties,carrots,runner beans,leeks.

News:

Author Topic: WHAT DID YOU EAT FROM YOUR ALLOTMENT TODAY? (Read 262242 times)