Topic: http://www.google.com/search?hl=en&q=spoon+champagne+fizz&btnG=Google+Search&aq=

[tim]

Who believes it - why & how??

And why not use a type-designrd stopper which keeps the fizz indefinitely?

[Fork]

I saw something about this on TV recently.

People had taste tests which proved the silver spoon business was a load of rubbish....infact Im pretty sure that the stuff that was left uncorked the longest still had nearly all its fizz

[Barnowl]

I saw something about this on TV recently.

People had taste tests which proved the silver spoon business was a load of rubbish....infact Im pretty sure that the stuff that was left uncorked the longest still had nearly all its fizz

I saw the same program - the spoon made no discernible difference. Program might have been Saturday Morning Cook?

[asbean]

We've always done this, tho if we open a bottle it doesn't usually last long enough to test the theory properly  :P :P :P :P

[lolabelle]

always use a prper champagne stopper this keeps it perfectly fizzy