...that you have never tasted??
I say this because I recently bought a celeriac and have just
polished off a plateful which were DELISH!!! :P :P
I cut them into wedges and tossed them in a mixture of garlic
flavoured olive oil( home-made of course 8)), chilli flakes,
salt & pepper, then roasted them in a hot oven for 15 mins.
Verdict = SCRUMMY
I am a celeriac convert and shall be buying some seed to grow!!
Debs
When buying the seed, are there any trusty tasty types to choose??
Debs
I grew alabaster last year and they have been excellent. Fleshy and tender, not fibrious and none were hollow in the centre. Have a tray already on the go in the greenhouse.
Veggie I have never tried........................chinese artichokes and some of the oriental greens, but planning to put that right this year as I have 5 different asian greens to grow! ;D
Things one has not tasted?- a cigar rolled on the thigh of a duskey maiden?.
For me it has to be capers,it`s not that I like them that much-I just hate being beaten,
Stephan
Thinking of cigars Stephan, that is another thing that was mentioned in the book - liquid gold. Beware of cigars from Cuba!!!