We are in the middle of a deep freeze. I went to the allotment and all brussels sprouts are frozen on the plants. Nevertheless i picked a bag full (smallish) and now wonder what to do. I put half in the freezer. But can they be used? I usually steam them or eat raw. Does anyone have experience of frozen sprouts? All information welcome. Roll on spring! (But I did find six small winter aconites!)
They freeze very well and I find are even nicer once frozen.
Yes, I also find sprouts freeze well. Pop into boiling water and you wouldn't know the difference from fresh.
Great! Thanks! I'll try them today.