In my monthly blog Thought for Food, I always include 8 simple recipes made with food which could be growing in your garden right now. For Spiced Parsnip Soup, Mashed Potatoes with Leeks and Sour Cream, Garlic Kale, Scallops with Lambs' Lettuce, Thyme-buttered Cabbage or Pink Pancakes, look at the current February issue, see below. Oh, and Exotic Kale-Pea combination, but I'm sure you've got those in the freezer ..... :tongue3:
I love your blog and recipes :icon_cheers:. I often rummage around my freezer to use up stored veg rather than eat ready meals.
Duke
Lovely blog that!
I kind of wandered in and around .... Excellent!
Cracking blog! :wave:
Have bookmarked for later perusal!