I have this great recipe for a bean relish cum side additive.. for my glut of beans this year... NOT - germination was pathetic so only a few plants growing!! :(
Curried Beans... by GJC
4 lbs fresh green beans
2 lbs onions
3 cups sugar
3 tablespoons flour
3 cups vinegar
2 tablespoons curry
1 tablespoons mustard powder
4 cloves chopped garlic
1 tablespoon salt
Cut up beans and onions. Boil till softish. – drain well.
Boil vinegar, salt, sugar and garlic together.
Mix flour, curry and mustard and a little vinegar mixture to make a paste then add the of the vinegar. Add this mixture to beans and boil for a few minutes.
Bottle while hot and close well.
Or cool and fill packets for the deep freeze.