Just finished making this after a particularly unproductive day at the lottie. Just got rained on and caked in mud :( Lesson learned.
But this tastes yummy, is dead easy and will be a great dipping sauce with my cheese fondue tonight.
2tbsp red wine vinegar
2tbsp light brown sugar
2 plum halves chopped up
1 orange - peeled and segmented
Chuck it all in a pan and cook gently for about 5 minutes. Job done.
That sounds really yummy, think I'll give it a go.
oo-its merlinsmum-shes nice she is-and a good gardner-she also likes cats which is a plus in my book!lol! ;D
thanks kitty that's kind of you but don't forget I'm also as mad as a march hare!!
mmm........madder i'd say...... ;D