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Title: Red cabbage
Post by: Mrs Ava on December 18, 2004, 12:58:03

Red cabbage, from the allotment, pickling in white wine and cider vinegar for Christmas night with cold cuts and boxing day with bubble and squeak!

Title: Re: Red cabbage
Post by: JustMarian on December 18, 2004, 21:23:50

I am glad I read your message EJ. I wanted to make some of the same and wondered whether to pickle with white vinegar or what ! LOL

Title: Re: Red cabbage
Post by: tim on December 19, 2004, 19:34:13

Or just use it raw to colour up your salads - or cook like any cabbage?

No need to pickle or cook with appple & wine etc. = Tim

Title: Re: Red cabbage
Post by: JustMarian on December 19, 2004, 20:30:16

We love red cabbage in our household. I cook it very often with lots of apples and a little sugar !

Title: Re: Red cabbage
Post by: Mrs Ava on December 20, 2004, 11:45:45

I have some to cook also, but I am alone in liking it! No suprise there in this household! Tis delicious with apple and makes a great coleslaw with shredded white cabbage, grated carrot and grated apple and a sprinkle of walnuts YUMSKY!

Title: Re: Red cabbage
Post by: aquilegia on December 20, 2004, 13:39:41

ooh - yummy. I love red cabbage - pickled or raw are the best. I've a feeling I might be growing a few in 2006. No room next year in my Inn! ;)

Title: Re: Red cabbage
Post by: GardnerJ on December 21, 2004, 17:20:38

a girl after my own heart! that is what makes boxing day! it looks delicious!
Jemma ;D

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