I have lost the thread about your m/w strawberry jam so sorry if you have replied to my question. When do you add the water and do you use hot. I plan to try it tonight. Thankyou.
The thread is on:-
calling all jam makers.
http://www.allotments4all.co.uk/smf/index.php/topic,52844.20.html
I put my recipe for blackcurrant jam in the microwave on.
I use cold water but I would not think it matters. It is only to get it hot enough to dissolve the sugar.
Thanks. Thats sorted me out. Bless you.