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Produce => Recipes => Topic started by: littlebabybird on February 23, 2009, 23:21:34

Title: pickled onions
Post by: littlebabybird on February 23, 2009, 23:21:34
what onions do you need?
can i grow them?

lbb
Title: Re: pickled onions
Post by: valmarg on February 23, 2009, 23:36:01
You obviously need a variety that produces small onions.  Other than that shallots would be a pickling crop.

We don't have the space to grow either, but shallots would probably be the better option.

valmarg
Title: Re: pickled onions
Post by: ceres on February 23, 2009, 23:44:36
Any of these?

http://www.suttons.co.uk/Shop/Vegetable+Seeds/Onion+Brown+Pickling+SY+300+Seeds+173160.htm (http://www.suttons.co.uk/Shop/Vegetable+Seeds/Onion+Brown+Pickling+SY+300+Seeds+173160.htm) for a brown onion

http://www.marshalls-seeds.co.uk/?PAGEID=20671&ctl_cat_Code=M21111 (http://www.marshalls-seeds.co.uk/?PAGEID=20671&ctl_cat_Code=M21111) for silverskin, purple or brown

I was sure I'd got a few seeds for silverskins in a swap, but I can't find them on my list now  :(
Title: Re: pickled onions
Post by: PurpleHeather on February 26, 2009, 05:21:48
Before you grow them, pick them, tearfully peel them, stink the house out brining them and boiling up the spiced vinegar etc.

Have you tried the 'own brands' of pickled onions?

We like them occasionally, are not connoisseurs obviously, but we think that for 30p-40p a jar the ready made ones from ASDA and Sainsburys are excellent value.
Title: Re: pickled onions
Post by: littlebabybird on February 26, 2009, 12:59:43
thankyou valmarg and ceres, suttons have them on way to me.

PurpleHeather, i do the tears and smells anyway, but i hadnt thought of growing them.

lbb
Title: Re: pickled onions
Post by: Tinkie_Bear on March 04, 2009, 17:21:51
I got 3 bags of shallotts from Morrisons last September - they were only 20p a bag so not a massive investment.  They were great, I made them very hot and they were fab, I am growing shallotts myself this year so I can make more.

I often get the cheep, own brand ones but if you want something a bit special or different it's worth doing your own.

Helen x
Title: Re: pickled onions
Post by: valmarg on March 04, 2009, 22:21:16
Couldn't agree more Tinkie, you can make them hotish to really really hot by adding dried chillies, or sweet by adding sherry or sherry vinegar, etc.  They are reallly worthwhile making the effort.

valmarg
Title: Re: pickled onions
Post by: tonybloke on March 04, 2009, 23:18:02
add a couple of teaspoons of honey!! yummy!!! ;)
Title: Re: pickled onions
Post by: northener on March 06, 2009, 20:03:10
Or Balsamic vinegar for a real treat.