Puff pastry recipe please using low fat, thank you. Never made it before.
Do not want to put you off but having been a Pastry Chef in the 1970s' I would stilluse frozen puff pastry rather than make it.
Jus-Rol, another one of those, yes I can, but why bother items (still make my own scones though)
Me too - I go for frozen every time! ;D
Bought some Jus Rol puff pastry not long ago and it just didn't 'puff' ::)
I've always had reasonable success with Sainsburys own brand puff pastry from their fridge section (freeze it when i get home). In fact this thread reminded i had half a packet in the freezer that needed using. Just made some marmite and cheeze puff rolls - now trying really hard not to eat them all before OH gets home!!
::)
Yes peeps i know frozen or jus roll is excellent BUT it has to much hard fat=saturated, nice but not for me :(
The question was LOW fat?
Didn't think it would puff!
Oh - Rosebud - you posted as I was typing!!
I've had a google Buds & not coming up with anything :'( What's your recipe for and can the 'puff' be substituted?
Sorry Rosebud, didn't read your original post properly. I think low fat puff pastry is a contradiction in terms, certainyl haven't managed to find a recipe anywhere for you.
Depending on your recipe, could you maybe substitue for a few layers of filo pastry? Just a thought...
:)
I was thinking filo too :-\
Brilliant idea, Yes filo will do nicely Thank you all very much.
Now go on then....what are you making?
i will PM you.