I seem to have grown rather a lot of red cabbage but am not sure how best to cook (or not cook) it. Any delicious recipes out there? :-\
http://www.allotments4all.co.uk/smf/index.php/topic,34582.0.html
Quote from: tim on November 20, 2008, 17:54:59
http://www.allotments4all.co.uk/smf/index.php/topic,34582.0.html
Some great ideas there. Thanks Tim.
You can shredb it and layer it up with salt for a few days, then rinse dryand pack into jars with cider vinegar(i spice mine up with star anise).
It's also really good as a veg in its own right, i cook mine with apple juice and lardons of bacon, cover it with greaseproof paper and braise till tender
Quote from: portsmouth30 on November 20, 2008, 20:19:23
You can shredb it and layer it up with salt for a few days, then rinse dryand pack into jars with cider vinegar(i spice mine up with star anise).
It's also really good as a veg in its own right, i cook mine with apple juice and lardons of bacon, cover it with greaseproof paper and braise till tender
That sounds delicious. Thanks!