I know there are endless recipes for Belly. But I happened upon this one today &, with a piece of Old Spot, bone in, it was just gourmet!
But I would need a few more ounces to feed 4 well. Luckily, there were only the 2 of us!
What say we organize a minibus or something and drive down to Tims for tea? ;D
What's a couple of miles? But we can only seat 14!!
Should have mentioned that this was done in the AGA - with a bit of 'intelligence'!
And forgot the recipe......http://www.gastronomydomine.com/2007/10/normandy-roast-belly-pork.html
But, as you can see, the Old Spot is not your normal Supermarket fattened-up-pig. With care, it is mostly meat.
Ok so with Fork and myself that leaves 10 seats left.........shall I bring red or white Tim? ;D ;D ;D ;D
At your age? Older than Amazin!!
Love Belly Pork, my fave ,
Good crackling, plenty juices - can't beat it. ;)
any room on the bus ? ::)
floss x
Belly and the neck are my favorite parts of a porker, and make that 8 seats left me and a jug of Cider would like to along for the ride.
I'm on the bus, but won't be needing a return ticket ;D
...I've got the next ticket - that leaves 6 more seats...............I just love crackling - especially when it looks as good as that Tim......pass the roasties please......
twinkletoes
Quote from: tim on October 29, 2008, 20:13:27
At your age? Older than Amazin!!
;D ;D ;D ;D ;)
Bags me a seat too ! Anyone for apple sauce? I'll bring some !
Five left now!
yep me too please ill bring dessert, bannoffee anyone??
Looks as though I have to order the whole side of a Pig.
So give me some warning??
By the way - I was wrong.
It would have stretched to 4.
Left overs..............
me too please , i'll bring goose fat for the roast potatoes ..
No need, m'dear!!