From seeds acquired through swaps... grown for our open day but they weren't ripe for display!
(http://i39.photobucket.com/albums/e190/Plot52/DSCN1922.jpg)
Aztec Black and Bloody Butcher...
;D
bl**dy hell, saddad, they're wierd, can you eat them ? ;D
Yes but they are not "sweet corn" best for popcorn, corn flour and grits/hominy which are porridge type dishes like bulgar cracked wheat and couscus...
I just grew them for show... they have gone mouldy in the kitchen while I was in France!
:-[
oh, what a shame :(
not even good enough to dry for seed ?
btw, can't wait to see the sweet tatties ;D
I grew some like that once, and eating them was hard work.
They look absolutely gorgeous, though.
I could save some for seed but there is no saying what I would get as Sweetcorn cross pollinates easily!
::)
Amazing colours........ :D