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Produce => Recipes => Topic started by: tim on October 17, 2007, 08:28:00

Title: The first Chinese Broccoli -
Post by: tim on October 17, 2007, 08:28:00
- before the lens dried out!
Title: Re: The first Chinese Broccoli -
Post by: Lauren S on October 17, 2007, 08:50:45
Looking delish Tim.
Like your *dreamy* photo effect  ;D
Title: Re: The first Chinese Broccoli -
Post by: Jitterbug on October 17, 2007, 13:48:09
Looks good but I have never heard of Chinese Brocolli before - what does it taste like??

Jitterbug
Title: Re: The first Chinese Broccoli -
Post by: calendula on October 17, 2007, 17:28:28
great in stir fries and the whole plant is very versatile as many of the oriental veg are - it is ever so slightly bitter in taste so lends itself very well to flavours such as ginger, garlic, flavoured oils, mitsuba, lemon grass etc - very cheap and easy to grow and plentiful
Title: Re: The first Chinese Broccoli -
Post by: tim on October 18, 2007, 11:16:23
And it has crunch!!
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