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Produce => Recipes => Topic started by: tim on October 02, 2007, 15:46:47

Title: Don't forget the Golden?
Post by: tim on October 02, 2007, 15:46:47
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Title: Re: Don't forget the Golden?
Post by: dtw on October 03, 2007, 12:25:22
What is it?
Title: Re: Don't forget the Golden?
Post by: Arumlily on October 03, 2007, 12:42:17
I think I know what it is. It is a golden beetroot, what variety no idea. Am I correct.
Title: Re: Don't forget the Golden?
Post by: OllieC on October 03, 2007, 14:33:11
Crikey Tim, is that a Burpee's Golden? Is it raw or cooked? What a colour!
Title: Re: Don't forget the Golden?
Post by: calendula on October 03, 2007, 15:36:43
it looks gorgeous although I've never been tempted to grow anything other than red beetroot but I might try

it reminds me of a friend of mine who is vegetarian and cooked himself the perfect White Christmas lunch - cauliflower, parsnips, potatoes, leeks and white beetroot  ;D
Title: Re: Don't forget the Golden?
Post by: tim on October 03, 2007, 16:47:27
Yes, Ollie! Cooked.

I do hate having all my food stained blood red. And my shirt. And I prefer the taste.

An old photo, but nice!
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