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Produce => Recipes => Topic started by: Susiebelle on September 21, 2007, 17:00:31

Title: Chutney-Desperately seeking HELP!!
Post by: Susiebelle on September 21, 2007, 17:00:31
Set myself up this morning to make a double quantity (first mistake) of the River Cottage Chutney recipe posted  8 Aug. by adamhill100. Massive quantity kept sticking to the bottom of the pan eventually burning  :-[ :-[ I transferred what I could to a clean pan (without scraping bottom of pan) and picked out any black bits floating to the top. What do I do now?, if I trs to jars will the chutney end up being bitter? would I be better off throwing the whole lot away? all those lovely ingredients :-[ are their any "dab hand" chutney makers out there that can come to my rescue? The chutneys is cooling and the jars are in the oven HELP :-\
Title: Re: Chutney-Desperately seeking HELP!!
Post by: gwynleg on September 21, 2007, 17:32:42
Hi - I am new to this chutney lark myself  but have made the River Cottage stuff - I think the test would be 'how does it taste now'? If it tastes burnt I am not sure you can do much  but if it tastes ok now I would put it in the jars. I think it tastes a bit bland - hope it gets better with time.
Good luck!
Gwynleg
Title: Re: Chutney-Desperately seeking HELP!!
Post by: Susiebelle on September 21, 2007, 17:45:12
Hi Gwynleg-I don't know what it should taste like but it tastes a bit vinegary, all I can think of at the moment is what a waste of all those lovely veg. and double quantity ??? that will teach me! I'll try and muster up enthusiasm for another taste. Thanks for your help.
Title: Re: Chutney-Desperately seeking HELP!!
Post by: Biscombe on September 21, 2007, 18:17:20
Bottle it anyway! nothing to loose! the vinager taste will mellow out anyway after about 2 months
good luck

Title: Re: Chutney-Desperately seeking HELP!!
Post by: kitten on September 21, 2007, 18:57:51
I made a batch of red onion marmalade a month or so ago, and it smelled awfully vinegary while we were making it so i shoved it in the fridge for a couple of weeks.  Apparently, when the OH threw it away, (on my instruction) it smelled okay  ::) so I'd say bottle it and give it a go, nothing to lose now!

Good luck  :)
Title: Re: Chutney-Desperately seeking HELP!!
Post by: glosterwomble on September 21, 2007, 20:43:44
It's supposed to smell/taste vinegary at this point, it'll be fine, jar it up and leave it for a couple of months and it will be GORGEOUS!!!  :P
Title: Re: Chutney-Desperately seeking HELP!!
Post by: Susiebelle on September 22, 2007, 20:04:29
Thanks everyone I took your advice and bottled up- not very optimistic when I was doing it,  I was down in the dumps and cross with myself for being so stupid :-[, but do feel better about it today, as you all say nothing to lose and once again I feel good about having so many people to turn to for advice/support that in itself lifts the spirits - what a difference a day makes. :)