Hi Guys,
I had loads of small tomatoes to use up and found this great recipie i would like to try it but i dont know what to use as a replacement for these sweet onions. I have some on my plot which are ok but not really sweet do you think i would get away with adding a little brown suger when the onions roast down??
http://www.stephencooks.com/2006/03/onion_tomato_ta.html
Cambourne7
Personally I would use more or less any onions but white ones are usually sweeter than yellow ones as are the reds. Or ones marked Spanish onions. XX Jeannine
cool :-) i will pick some white onions from the plot tomorrow!!