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Produce => Recipes => Topic started by: Fork on March 04, 2007, 11:33:26

Title: Elephant Stew
Post by: Fork on March 04, 2007, 11:33:26
Ingredients

1 Elephant
10 Warthog
100 kilogram tomatoes
half ton potatoes
2 bags onions
100 kilogram salt
1 wheelbarrow onions (heaped)
10 liter vinegar
20 liter chutney
4 Guineafowl

Method

Hunt the elephant, warthog and guineafowl. Hang guineafowl to ripen. Cut elephant into edible chunks, (will take about a month). Boil the warthog with other ingredients (except guineafowl) till nice and juicy. Now boil elephant chunks over high flames till tender. (will take about 4 weeks) and add everything together. Boil for another 5 to 7 days.

Produces about 3,500 helpings.

Note: If the above isn't enough, add the guineafowl as well.

;D
Title: Re: Elephant Stew
Post by: Bryan on March 04, 2007, 12:14:45
What size of stewing pot is recommended, as i have a stock pot but am sure this is not big enough.
Title: Re: Elephant Stew
Post by: nitiram on March 11, 2007, 18:03:07
Fork, your recipe has more ingredients in it than mine...see http://www.allotments4all.co.uk/joomla/component/option,com_smf/Itemid,91/topic,28636.0
Title: Re: Elephant Stew
Post by: Fork on March 13, 2007, 15:17:37
Sorry nitiram,if I had seen your recipe I would have altered mine accordingly  ;) ;D
Title: Re: Elephant Stew
Post by: nitiram on March 13, 2007, 15:23:57
Oh don't say that!!!   was just so pleased to see that there is anotherr ecipe out there...lol. ;D ;D Mine was for soup, yours is for stew. Wonder how many more recipes there are using elephants???  lol lol  ;D ;D ;D