........it's ready apportioned!!
What variety of squash, tim?
A very jaded Harlequin - in store for 6 months!!
Still looks good enough to eat tho' :P
How did it taste?
Yes - they are still great.
I'd never seen the point of Squash until Daughter kept growing them & leaving them around until something had to be done with them to keep the peace.
Roasted with herbs & in soup they're great.