Allotments 4 All

Produce => Recipes => Topic started by: tim on November 23, 2006, 10:49:02

Title: Couldn't think why I took this -
Post by: tim on November 23, 2006, 10:49:02
- then remembered someone talking of fried left-over baked potatoes.
Title: Re: Couldn't think why I took this -
Post by: Jill on November 23, 2006, 11:43:51
Yum!  Got some cold tatties in the fridge.  Could eat that right now were it not for the decorator who's taken up residence in our kitchen for the week. :(
Title: Re: Couldn't think why I took this -
Post by: Mrs Ava on November 23, 2006, 16:24:50
oooo Tim that looks fab! 
Title: Re: Couldn't think why I took this -
Post by: bennettsleg on November 23, 2006, 19:45:39
or, scoop out most of the innerds and rebake teh skins drizzled with oil. crispy potato skins with dips... mmmmmmmm!
Title: Re: Couldn't think why I took this -
Post by: Marymary on November 23, 2006, 21:31:32
That looks really yummy, lovely pots, eggs just how I like them & bacon I long for having stopped eating meat 15 years ago the memory of bacon still gets me going. 
Title: Re: Couldn't think why I took this -
Post by: kitten on November 24, 2006, 13:13:05
Me too Marymary, you're not the only one! Didn't those eggs look good tho'  ;) !